Washington Post lauds crab curry from Sri Lanka ‘that’s exploding with flavors!’ | Pledge Holidays Travel Blog

WASHINGTON POST LAUDS CRAB CURRY FROM SRI LANKA ‘THAT’S EXPLODING WITH FLAVORS!’ Spies at the CIA—no, not that one, this is the Culinary Institute of America—are urging yankee doodles to “try crab curry from Sri Lanka that’s exploding with flavors!”. A story in the Washington Post reports how CIA students in Singapore recently visited Sri Lanka where they “explored the local flavors of traditional curries. “The country has a wealth of ingredients that were historically inaccessible in other parts of the world, resulting in flavorful combinations of spices, produce, and proteins that are uniquely Sri Lankan." Click below for more. #SriLanka #WashingtonPost #Food #CIA
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